The Pierce Wildlife’s Podcast

Host Pierce interviews Brett Upson about his decade at the Masters, sharing behind‑the‑scenes stories of player escort and security, memorable moments like Tiger’s 2019 win and Gary Woodland’s comeback, and how Augusta manages tickets, merchandise, and logistics.The episode also covers the Griffin Cup’s 10th year—how it’s grown, plans to honor players and sponsors, volunteer opportunities, and the tournament’s community fundraising impact.

Pierce's Wildlife Podcast hosts trade hunting tales and practical advice: why trapping boosts turkey numbers, how keeping a hunting log improves success, tips, restarting after wildfire loss (cheap guns, public land, borrowed gear), humorous hunting mishaps, and a deep dive into spotting male vs. female geese.

The hosts break down a lively Masters recap with surprising upsets, Rory McIlroy’s charge, viral moments (Kevin Hart and hole-in-ones), and big names missing the cut.
They share personal golf stories — a 79 breakthrough, scramble highlights(long drive and closest to the pin), and a proud grandson’s win — and discuss tech, tee distances, celebrity attention, sponsors, and an upcoming interview about the Masters.

In this episode the hosts correct last week’s ruddy duck facts, explain skunk torpor, and discuss why specks and snow geese follow specific flyways. They share surprising deer mortality stats for Georgia, talk property cleanup and pecan orchard work, and give practical river-fishing tips (worms on a bobber and finding a swell).
The episode also includes personal stories from fishing and turkey hunts, advice on hunting preparations and gear, and local business plugs for forestry mulching and hunting supplies.

The hosts take listeners on a freewheeling walk through recent wildlife adventures—finding armadillo holes, hunting for sheds, and a startling bobcat encounter.
They swap trapping and river stories, spot rare ducks and geese, uncover old river artifacts, and talk hunting tips and upcoming seasons.
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The hosts dive into fall prep: food plots, protein for deer, feeders and Banks blind options from River Grove Supply, plus Pro Forestry mulching to clear shooting lanes. They also discuss trapping coyotes, raccoons and possums, getting kids involved, and changing hunting trends.
Along the way are wild stories — a fox running down the driveway, catfish noodle tips, electric fishing myths, and a harrowing duck-hunting near‑drowning that cost a gun — wrapped up with sponsor shout-outs and local gear recommendations.

The hosts dive into fall prep: food plots, protein for deer, feeders and Banks blind options from River Grove Supply, plus Pro Forestry mulching to clear shooting lanes. They also discuss trapping coyotes, raccoons and possums, getting kids involved, and changing hunting trends.
Along the way are wild stories — a fox running down the driveway, catfish noodle tips, electric fishing myths, and a harrowing duck-hunting near‑drowning that cost a gun — wrapped up with sponsor shout-outs and local gear recommendations.

The hosts clarify the podcast will not be explicit, then dive into recent hunting stories—including a pheasant hunt, taxidermy challenges, and creative mounting ideas using pre-made skull mounts.They discuss improving deer health with protein and food plots, planning field maintenance, and share practical tips for managing feeders, thistle, and soil.Along the way they trade funny family anecdotes about putting mounts on the wall, discover edible maypops, and ramble about tractors, sports, and everyday life—inviting listeners to send topic ideas for future episodes.

On this episode the Pierce family shares a miraculous Texas hunt where a buck with a shattered leg disappeared after being shot, only to be found weeks later resting against the camp — a recovery that ended in a 168-inch, 10-year-old trophy. They also celebrate Hills Tire winning Best of the Best and the strength of their team.The conversation moves to an action-packed Arkansas duck trip: unexpected species, rare drake bufflehead and pintails for the boys, family moments in the blind, lessons learned from guided hunts, and plans for future trips.

The hosts recap a lively Texas ranch trip featuring trophy deer, quail hunting, a 1,000‑yard shot, great food from a private chef, and a bout of sickness that didn’t slow them down.
They also discuss late season deer management decisions (doe vs. buck), upcoming Arkansas duck and snow goose hunts, gear and gadgets (guns and a golf simulator), processing options, and the joy of hunting with family.